2021 February

 

February

Plan:

First half – Cold stratify in ziplocks Joe Pye, Rudbeckia, Heliopsis, Milkweeds and BW, and Coneflower

Start shallots in a small pot. 

Second half - Start parsley (dark/soak 24hr) around 21st.

Reality:

2/9 – Put began the cold stratification process in ziplocks and in condiment containers with a bit of dirt for Joe Pye, Rudbeckia, Heliopsis, Coneflower, Common Milkweed, Swamp Milkweed, Orange Butterfly Weed, Yellow Butterfly Weed.



2/12 – Ate my first Patricia radish!

 


 

2/12 – Started soaking 15 Halloween Blend Radish

2/15 – Radish up, by 2/19 eight were up.

2/20 – Winter sowed Joe Pye, Rudbeckia, Heliopsis, Liatris, Common Milkweed, Swamp (Red) Milkweed, Yellow Butterfly Weed, 2 Orange Butterfly Weed, Silky Aster, PowWow Coneflower, Green Coneflower, and Yellow Coneflower.  It took 16 quarts of potting soil to fill 13 jugs.  I used Vermiculite to cover seeds.  I labeled each with a wooden stick inside and a waterproof pen on the outside.  The Duck tape was an all-weather variety.


 

2/22 – Started Zebrune shallot thickly sowed in an old cottage cheese container.  Started soaking Krausa and Single Italian parsley.

2/23 – Moved Coneflower, Phlox, Rose Milkweed, and Orange Butterfly Weed from the refrigerator I had planted in dirt last year and put them under the lights.  Planted Krausa (two rows) and Single Italian Parsley, Crimson King Basil, Sage, Chives, Lantana, and Geranium.  Added a heating mat beneath both.

 

 

 

March

Plan:

First half – Plant in trays all the seeds started in ziplocks plus Monarda, Blanket Flower, Lettuce, Kale, and Beet (soak 24hr).  Begin to cold stratify Anise Hyssop.

Second half – Plant in trays Gomphrena, Ageratum, Sweet Alyssum, Lobelia, Dianthus, Snapdragon, Swiss Chard (soak 30min), and Spinach (cold stratification for 7 days). Could start peas (soak 30min) inside.

 

 

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Prairie Moon Nursery

 

 

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